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To help people of all backgrounds choose which three types of Halloween candies to purchase, I have chosen four categories to sort them. They are the best all-around, the best with less sugar, the best at a fair price, and the best without nuts and best of the combinations above.
Solution:
Top Three Candies Overall
1. Reese's Peanut Butter Cup: Win Percentage - 84.18%
2. Reese's Miniatures: Win Percentage - 81.87%
3. Twix: Win Percentage - 81.64%
If sugar content is of concern, it is recommended to go for the following choices.
1. Reese's Miniatures: Win Percentage - 81.87%; Sugar Percentile - 0.03
2. KitKat: Win Percentage - 76.77%; Sugar Percentile - 0.31
3. Reese's Pieces: Win Percentage: 73.43%, Sugar Percentile - 0.41
For affordability, the three options below are highly recommended.
1.Reese's Miniatures: Win Percentage - 81.87%; Price Percentile - 0.28
2.Starburst: Win Percentage - 67.04%; Price Percentile - 0.22
3.Skittles Original: Win Percentage - 63.09%; Price Percentile - 0.22
For nut-free options, it is suggested to purchase the following options.
1.Twix: Win Percentage - 81.64%
2.KitKat: Win Percentage - 76.77%
3.Starburst: Win Percentage - 67.04%
For nut-free and affordable options, the options below are suggested.
1.Kitkat
2.Starburst
3.Nestle Crunch
For affordable choices with less sugar, the three candies below are best.
1.Reese's Miniatures
2.Starburst
3.Sour Patch Kids
The following three options are the best choices for individuals looking for nut-free, affordable, and less sugared candy.
1.Starburst
2.sour patch kids
3.Hershey's kisses
In order to analyze the votes, sugar content, and price percentile of the candies, I've made a visual that can be personalized to the customer's preferences. For ease of understanding, I included additional columns for win percentage, sugar percentile, and price percentile brackets.
I created a separate visual for individuals who want to buy different options from the given list. The visual aids customers in making informed decisions by comparing the top 10 ingredients and flavors with the least 10 ingredients and flavors.